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Avg Rating: 
Number of Reviews: 8
on October 26, 2008 @ 4:20 PM
 The cuisine is basically Italian with some slight variations, the prices are moderate to high, and the quality is outstanding. The martinis are very popular, but I was more impressed with the wine list of some 89 different wines varying in price all the way up to $350 a bottle. That is a little out of my price range and I opted for the 2005 Monte Antico Cabernet/Merlot blend. It was very nice for the price and went well with lunch that consisted of a shared Greek Salad and a Capellini di Angelo. Everything was fresh, just as expected, and nicely balanced. It was the perfect start to the rest of the afternoon and the walking tour adventure.
The Ski Resort is scheduled to open November 7. If you are in the neighborhood to partake of all the winter fun the area has to offer, be sure to take some time to explore both the history of the town and the fine offerings at the Blue River Bistro. If you have a taste for history and a taste for good food, neither choice will disappoint.
on July 24, 2008 @ 3:12 PM
After reviewing the 3 very angry reviews, that were all written on the same day, about this restaurant, I had a feeling they weren't very helpful. So here is my experience. 3 Sons Italian Restaurant is a great place to dine. It's not that far from downtown and you don't have to drive around looking for a parking spot. They have some great signature drinks and a nice wine selection. I enjoyed the Sea Bass in a blood orange butter sauce with fresh vegetables. The experience was that much better because of my personable server. If you are looking for a nice night out, try 3 Sons.
on July 24, 2008 @ 3:12 PM
After reviewing the 3 very angry reviews, that were all written on the same day, about this restaurant, I had a feeling they weren't very helpful. So here is my experience. 3 Sons Italian Restaurant is a great place to dine. It's not that far from downtown and you don't have to drive around looking for a parking spot. They have some great signature drinks and a nice wine selection. I enjoyed the Sea Bass in a blood orange butter sauce with fresh vegetables. The experience was that much better because of my personable server. If you are looking for a nice night out, try 3 Sons.
on October 14, 2005 @ 5:00 PM
I agree with the other reviews, the WORST restaurant in Denver. Terrible food, Service and Ambience. Owners hollard @ staff. Dirty restrooms.
on October 14, 2005 @ 4:52 PM
One of the worst dinning experiences we ever had! Food was cold, & tasted like it came out of a jar. Restrooms were dirty. Service terrible and staff very rude. Will never go back again. Terrible value.
on October 14, 2005 @ 4:43 PM
The WORST Restaurant of ANY kind in Denver! We were ill after having the pasta. Staff was rude, and sevice was the worst. We had to get out own, refills on water, coffee. Left a 10% tip which we thought was generous considering, and the OWNER chased us down in the parking lot to tell us how terrible WE were. We will NEVER again go back & will go to the Olive Garden instead.
on November 24, 2001 @ 10:58 PM
Food was the worst Italian food I have experienced. Will not be going back. Very expensive minimum of $50 per head, not worth $2
on November 24, 2001 @ 10:55 PM
Not a good experience overall. Atmosphere good, however, staff not friendly. Veal Parmigiana was pre-cooked and then heated back via a microwave. Pasta was cold and from a packet not home-made. Desserts also not home-made but rather purchased from the grocery store. Bread Pudding was the best dessert. Garlic Bread good but overpriced at $6.50. We got food poisoning from mussels. Extremely expensive for poor quality food. I will definitely not go back.
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