Kailua Kona Restaurant Guide

the chef prepares wonderful meals but they need to keep the mean-spirited co-owner behind the scenes

I called more than 2 weeks in advance to get a reservation for dinner based on the reviews I read here. The woman who answered the phone was absolutely unwilling to accommodate me at any time other than 6pm, despite the fact that there were clearly tables available at different times. She said she would "have to see." Have to see what? Whether a party of two came along? Overall, a ridiculous and frustrating encounter. Great food can never make up for poor attitude.