Guilford Restaurant Guide

My friend and I are both celiac. This restaurant is one of the best that we have eaten at in a long time. Pasta was cooked to perfection, the chicken pamesian was tender, the sauce was delicious and the rolls (yes rolls) were hot from the oven, It will become a favorite for us. All other restaurants should take a lesson from Baron on what Gluten Free means, Excellent menu, excellent price and excellent service

lets just say this wasnt a hit. the pizza was undercooked and the dough tasted frozen. as for the manicotti, it was basically ricotta in a store bought shell. for me, once here is enough.

Our family has had good food here in the past. Lately, the service is very slow and food portions are very small. My kids left hungry after they were served extremly small portions of their pasta and butter (really, how much $$ is that costing them). I think the owners should pay closer attention to getting better servers. My husband ordered carrot cake and it was literally a sliver. The waitress apologized it was small, but didn't offer a replacement. They need to get their act together if they want return customers.

Excellent food and value - games and puzzles for the kids and free brownie sundaes for them, too! Staff are very friendly and accommodating. We are becoming regulars.

Great place to bring the kids! Excellent thin crust pizza, generous size dinners, very clean. Highly recommended! June 2008