Tempe Restaurant Guide

The dining room was filled to capacity on New Year's Eve, 2004, but this did not deter from the great service or the attention to the fabulous food. The Vitella Piccata was absolutely delightful as was the Stuffed Shells in a crabmeat red sauce. Th ...

Great little family owned restaurant. Owner is the chef, and you can tell he puts a lot of pride into his work. Best Chicken marsala and desserts I've had in a long time.

I really enjoy Gus's. I eat there all of the time. There lunch specials are really affordable. Their italian sub is also really tasty.

I have never enjoyed Vitello Piccatta as much as dring my dining experience at Lo Cascio Italian Restaurant. As I travel all over the world, finding Lo Cascio here in Scottsdale/Tempe was a real treat. Having dined around the world, Lo Cascio is wo ...