Monroe Street Grill's menu is far from ordinary. Chef Julie serves up a variety of specialty entrees to satisfy everyones tastes. Start your meal with a large selection of starters, just a few include: fried pickles, hummus and pita, mac and cheese triangles.
Lunch selections range from a large selection of fresh, crisp salads including the Santa Fe chicken salad, blackened steak, and the berry-chicken salad to piled high sandwiches, wraps, and burgers cooked to order and served with your choice of toppings.
For dinner, Chef Julie is preparing her famous pistachio chicken, coconut shrimp, Caribbean salmon with spicy mango sauce, the Monroe Street Grill (the best flat-iron steak around), a variety of specialty pastas, and more.
Monroe Street Grill is open for dine in and carry out seven days a week. Breakfast is served from 9am-2pm on Saturday and Sunday. Monroe Street Grill also offers off-site catering. Contact them today for all of your catering needs.
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