My dad treated me to a heaping helping of delicious food from my childhood memories at Joey Patti's. We each had an oyster po'boy- succulent morsels ensconced in pillows of light breading, served on big sub rolls. We split an order of fries that our sweet (and swift) waitress let us know we could ask for crispy. great suggestion for steak fries. Overall, fantastic!
The food and service is excellent, and for the price, offers exceptional value for money.
The ambience is excellent- the decor is in an art deco style, with Koi fish in the lobby by the hostess when arriving for a delightful dining experience, lar
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My wife, son and I love to dine at the Angus, it is our favorite place in Pensacola. They serve Certified Black Angus Beef which for you meat lovers its the next best thing to Prime. To start out we had the shrimp saganaki and the stuffeed portebel
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We come from Bay Minette to eat here,we love it so much.It's a very distinctive restaraunt,done up in a western style.The food is cooked over an open flame that gives their steaks tons of flavor and and it's one of the few places that doesn't bruise
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My wife and I eat here at least once a week and sometimes three times. The staff (especially the bartender nancy)are outstanding. Anytime we have friends in from out of town we take them there. The shrimp cocktail is fabulous. The steaks are exqu
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I went to the New World Landing restaurant a couple of weeks ago with some of my girl friends and we have such a nice time. The executive chef Nick was very nice and accommodating and the food was spectacular. The manager Athena also introduced herse
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My dad treated me to a heaping helping of delicious food from my childhood memories at Joey Patti's. We each had an oyster po'boy- succulent morsels ensconced in pillows of light breading, served on big sub rolls. We split an order of fries that our sweet (and swift) waitress let us know we could ask for crispy. great suggestion for steak fries. Overall, fantastic!
My dad treated me to a heaping helping of delicious food from my childhood memories at Joey Patti's. We each had an oyster po'boy- succulent morsels ensconced in pillows of light breading, served on big sub rolls. We split an order of fries that our sweet (and swift) waitress let us know we could ask for crispy. great suggestion for steak fries. Overall, fantastic!