Corn & crab bisque is super! Pumpkin cheese cake is absolutely fantastic!!!
April 1, 2008 @ 3:55 PM
a diner from Pine Belt, MS
Chef Robert St. John and his staff provide a quality of dining that is usually reserved for larger cities. A bit of a local celebrity Chef, St. John's establishments are the place to dine in Hattiesburg. They use the freshest seafood and spare few details in the preparation. Always a mouthwatering catch of the day. Be sure to start your meal with a cup of their award winning corn and crab bisque.
The best Tex/Mex place in Hattiesburg. Fresh, flavorful food. Very consistent and a great overall value. If you're really hungry, try the "Big Burrito". "How 'bout a Lunch?" - Yes please.
Great fried seafood shrimp, oysters, catfish, crawfish, fried pickles and jalapenos. The onion rings are first rate They put out fresh, hot, stuff on a regular basis. I did not eat the veggies I did not want to waste stomach space on them with
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This was my first visit to Rayner's, and the fried catfish was the very best I had ever eaten with superb seasoning. The fish were not fried too much, and we were given a generous helping of the catfish. The french fries and cole slaw were also del
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Corn & crab bisque is super! Pumpkin cheese cake is absolutely fantastic!!!
April 1, 2008 @ 3:55 PM
a diner from Pine Belt, MS
Chef Robert St. John and his staff provide a quality of dining that is usually reserved for larger cities. A bit of a local celebrity Chef, St. John's establishments are the place to dine in Hattiesburg. They use the freshest seafood and spare few details in the preparation. Always a mouthwatering catch of the day. Be sure to start your meal with a cup of their award winning corn and crab bisque.
January 21, 2008 @ 5:24 PM
a diner from Kearny, NJ
I was a little disappointed and let down about the food. I had the red fish with garlic mashed potatoes and salad. The red fish sauce was almost tasteless and I don't believe I could taste one bite of garlic in the potatoes. The salad was standard. I could have shut my eyes and been in any "chain" low-end seafood restaurant, going by taste alone. The ambience was nice however.
January 17, 2007 @ 6:11 PM
a diner from Jackson, MS
The food is awesome, the service is amazing & the experience is unforgetable. I return every time that I am in this area. It is simply the best!!!
December 10, 2006 @ 10:41 PM
a diner from Jones County
I eat very regular at crescent city and went down there sunday night to eat and i was turned away said they were closed for a party i think this is really shitty to do there regular year long customers that way if i did my customers that way i would not be in business today
September 5, 2006 @ 12:19 PM
a diner from Hattiesburg, MS
This is a very fine place to eat in the hub. It is a very upbeat and exciting place - never a dull moment. Love to sit onthe terrace on a cool evening and enjoy the serenity.
Food is always very flavorful and the service is solid. Dinning area is usually very clean but the restrooms often resemble that of a truck stop. Hostesses are friendly and the atmosphere is always pleasant.
Corn & crab bisque is super! Pumpkin cheese cake is absolutely fantastic!!!
April 1, 2008 @ 3:55 PM
a diner from Pine Belt, MS
Chef Robert St. John and his staff provide a quality of dining that is usually reserved for larger cities. A bit of a local celebrity Chef, St. John's establishments are the place to dine in Hattiesburg. They use the freshest seafood and spare few details in the preparation. Always a mouthwatering catch of the day. Be sure to start your meal with a cup of their award winning corn and crab bisque.