Como Restaurant Guide

came all the way from Arkansas to eat at Comos! It was the best steak ever and the prices were great!

I have eaten at great steak restaurants from Monterrey to Savannah and from Chicago to New Orleans. The food at this place is comparable to any Ruth's Chris, Morton's, Chart House or Chop House that I have enjoyed. This is a very remote location and a surprising find, I will return. My only objection is that the price is right up there with the more expensive Ruth's Chris or Morton's.My wife had the filet (as she always does) and I had the ribeye (generous portion). The only extra were two Jack & waters ($7 each) our total meal after tip was $117.00.

I enjoy the steaks at Como's. Great place to take friends or customers to eat.

WE HAVE BEEN EATING AT THE COMO STEAK HOUSE FOR YEARS WITH OUR KIDS, WE HAVE NEVER HAD A BAD STEAK, IT IS ALWAYS EXCELLENT AND CAN'T BE BEAT FOR THE PRICE AND TASTE. MY FAMILY WILL CONTINUE TO EAT AT THE COMO STEAK HOUSE FOR MANY YEARS TO COME. THANKS RICK KING (OWNER) FOR GREAT STEAKS EVERY TIME.

My husband and I have visited Como Steak House multiple times. The food is always awesome and the service is fantastic. The wait is worth your while.
The young men that prepare the food also have time to chat and share with you. As a woman the cleanliness of the restroom is crucial and guess what the restroom is clean!
Thank You for caring!

I was in there with some friends on Sept 26. We had tried to make reservations earlier that day and were turned down because they required a party of 8. We arrived at 6:30 and it took almost an hour to be seated. I ordered the KS Bone in Strip, it was undercooked, laced with so much gristle I couldn't cut it let alone eat it. Another waitress saw me having issues so she offered to take it back, she didn't see surprised, she said they had a few go back that night. By the time my dinner re-arrived my guests had finished and it had ruined the evening. Again the steak was way undercooked. Rare instead or MR. We were a party of 3 couples paying separately and got a bill for 17% gratuity. I called the mgr over and after several minutes he offered to comp the gratuity, we didn't think the waitress should be penalized for poor food quality and business regulations. He did not comp the sub par food. We paid and left. We won't be back.

We have been to the steak house and the oyster bar, we loved both of them ! The steak was the best i have ever had , cooked perfectly and the oysters were also great , along with the shrimp . We will go again and again !!!

I have been to the Como Steak House twice now and both times I was a little disappointed. The steak did not have much flavor, salad was skimpy, toasted dry white bread.... not what we would normally expect from a $50+ dinner. The second time I tried the grilled shrimp salad and it was their skimpy house salad with a few very tough flavorless shrimp on top. NOT worth the money. Too much hype I guess.

Best steak I have ever eaten!

For the past 2 years, we also try to time our trips where we will be coming through Como around supper time. The quality, taste, and portions are second to none. This absolutely the best restaurant for the price we have ever visited, and we travel extensively.

Excellent steak. The atmosphere was very kid friendly. We love to go there with friends and our kids and grandaughter.

Como is a wonderful experience for any age. The 20 ounce ribeye is the best! We love it, and go back week after week.