I adore chinese food. Granted, I am from a metro area, so I'm spoiled, but I expect Chinese to be Chinese. My husband likes the pepper steak, but how can you mess up pepper steak? Have only had take out, so don't know about service etc. but the dishes are very weird, Americanized I guess. I make very good hot and sour soup, one of my favorites. Their's is not even close. I found what seemed to be frozen carrots and peas in alot of their dishes (strange), but how goofy in an extremely sweet, not hot or sour soup. No tofu, no lily buds, no bamboo shoots, it was nothing like it should be. I swear the bean sprouts in the fried rice were canned. I don't know what was in the shrimp and lobster sauce (that tasted okay), but it just wasn't right. Sorry, I know Gray is a small town but, as I said, Chinese should be Chinese. I expect fresh, Chinese veggies, not canned and frozen ones you'd expect to find in a chicken pot pie. I do much better in my own kitchen.