The culinary talents of Executive Chef Jennis Heal shine through Aspire's expertly crafted menu of contemporary American cuisine with an emphasis on inventive preparations, melded with Rhode Island influences.
The menu offers an inspired selection of appetizers, steaks, seafood and artisinal pastas with Portuguese, Italian and New England -influenced dishes, perfectly complemented with a global wine list, featuring more than 100 fine labels including many by the glass.
Aspire will surprise guests with a completely different experience than anything else in the city. The name tells the story of an eatery with aspirations to be the best, most colorful, interesting and service-oriented restaurant in Providence. With a menu of contemporary American cuisine and a bar that sets the stage for an entertaining evening, Aspire is poised to be the new hot spot for dining and socializing
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