Saint Louis Restaurant Guide

We are honored to be the first restaurant in the Midwest to offer Bedouin cuisine, as well as continue to offer Afghani cuisine as the former owner of this location has done for 5 years. In addition to our edible options, we will also be serving hookah, or aguile, after hours. We are also excited to bring back a full bar! There are a lot of positive changes to come, but we guarantee the food will always be delicious and affordable.